Daily Gratitude Year 14-Day 184: Today, I am grateful for outdoor living.
I am not a camper, but I enjoy time outside.
Feeling blessed!
Today, I am grateful for outdoor living.
Peek into my daily gratitude journal. Gratitude is a daily decision... not just a feeling. Stories, pictures, songs, scripture and other goodness to savor.
Daily Gratitude Year 14-Day 184: Today, I am grateful for outdoor living.
I am not a camper, but I enjoy time outside.
Feeling blessed!
Today, I am grateful for outdoor living.
Daily Gratitude Year 14-Day 183: Today, I am grateful for little extra time.
With the holiday falling on the weekend… many are still savoring the extra time off. How perfect for our 250th Anniversary of the USA!!!🇺🇸
How many different languages came and merged into an English that is no longer the queen’s English? One of my favorite games is trying to figure out where people are from across this grand country. Genealogy research has made me think about it more. Regional and local accents likely go back to who settled there together.
Enjoy your extra time this weekend… wherever you find it.
Today, I am grateful for little extra time.
I have been reading stories from the families of many patriots as we look to celebrate 250 years of the United States of America. So many of the soldiers were boys who became men fast. The women were vital in the mission to make the break from England. 150 years of a people brought together by the challenges, the hardships, and the hope that they might find a better life here than the one they left behind. It was a true melting pot.
The posting of so many patriot graves and their stories is humbling. I am enjoying seeing all of the ways people are honoring their memories. Recently, DNA gave one lost teenager a name. He enlisted at fourteen. He was not the youngest. The DAR and SAR are some of the organizations providing grave markers for patriots. It is never to late too honor service and sacrifice. If we do not create markers... stones of remembrance... there will be no place to bring the next generation.
The fight for independence was not one without sacrifice. It was a time of hardship and heroes... hunger and hope. A moral compass lit the lantern of freedom fueled by courage and great leaders shaped this new experiment of a government by the people and for the people.
This scripture came to mind:
“Then Joshua said to the Israelites, ‘In the future your children will ask, “What do these stones mean?” Then you can tell them, “This is where the Israelites crossed the Jordan on dry ground.” For the LORD your God dried up the river right before your eyes, and he kept it dry until you were all across, just as he did at the Red Sea when he dried it up until we had all crossed over. He did this so all the nations of the earth might know that the LORD’s hand is powerful, and so you might fear the LORD your God forever’” (Joshua 4:21–24, NLT)
Joshua led the people into the promised land, but he directed them to pause, remember, and place stones of remembrance. It is still a good practice.
Today, I am grateful for stones of remembrance.
Daily Gratitude Year 14-Day 181: Today, I am grateful for the first bloom.
Yes! From seed to bloom, it has finally happened. With the cooler weather in early spring, I feel like the zinnias are taking a little longer this year. Perhaps, it is my human impatience. It is in the backyard and not in the front where I always expect the seeds to bloom first.
It is pink! A wonderful reminder of all of the color that is to follow. From dead things like seeds can come new life. Just add the right amounts of water and sun.
I harvested the first tomato last night, too. The wonder of it all is never lost on me. A little yellow flower becomes the fruit that we treat as a vegetable in so many of our meals. The cherry tomatoes are coming soon.
"The heavens declare the glory of God; the skies proclaim the work of his hands." -Psalm 19:1
Today, I am grateful for the first bloom.
Daily Gratitude Year 14-Day 180: Today, I am grateful for food art.
I enjoy the Pinterest boards that show food art. It is amazing what can be made with fruits, vegetables and meat. As the charcuterie craze has grown in the USA, the opportunity for food art is born. This iguana is too pretty to eat.
When Chase and Walker were little, the Leanders were always with us. Ryan and Blake were like bonus cousins. Jill and I swapped childcare one day a week. There was a short season when Chase and Ryan were in school Walker was a baby, and Blake was my primary lunch guest.
Blake had a limited diet of approved foods. He did eat peanut butter. Peanut butter has to be Jiff in our house. I believe it was in Jill's, too. One day she called to question me about Blake eating peanut butter. I assured her he did for me. The conversation went like this:
A traditional American snack is peanut butter in celery with raisins. It is called "ants on a log." Nutritional and cute. We once had a turkey veggie tray brought to our Big Bess Thanksgiving. It took time for the creator, but brought great delight at meal time.
This passage reminds us to give thanks for the food before us.
“Give us this day our daily bread.” – Matthew 6:11
Honestly, there is some guilt in the knowledge that we have such abundance that we can be creative and literally "play with our food." The very thing we were told not to do as children has become culinary art.
Today, I am grateful for food art.
Nature does not rush. It reflects the beauty of God's design. The older we get, the more aware we are of how swiftly time passes. We have the same 24 hours in a day, but the sands of time seem to be falling faster in the hourglass.
Hurry and worry steal so much joy from our days. To intentionally pause and take in the beauty around us brings richness to any day. Look for the uniqueness in ordinary things. Seashells, turtle shells, and flower blooms are not all the same. The wonder of it all can easily be lost because we do not take the time to observe the ordinary. I am 100% guilty of this!
I am reminded of God's patience with us. His mercy and grace fall like rain on us daily. Do we extend the same to those around us? Do pause to testify of the goodness He brings to our ordinary days?
"The Lord is not slow to fulfill his promise as some count slowness, but is patient toward you, not wishing that any should perish, but that all should reach repentance." -2 Peter 3:9
Today, I am grateful for examples of patience.
Daily Gratitude Year 14-Day 178: Today, I am grateful for recipe memories.
I saw this image for strawberry pretzel salad and smiled. This was Jill's go-to recipe for gatherings. It is so good. I have never made it, because she always did. I think it might have originally come from Donna Eigsti Roth. I am not 100% sure but it is delicious. (It is best the same day; there are rarely leftovers.)
Summer family gatherings and potlucks bring out our best recipes. The kaleidoscope of colors on the table is appealing. The lines move swiftly and the plates are always full. There is always plenty of laughter and conversation. The recipe exchange is part of the fellowship.
The recipes from loved ones who are no longer with us are true treasures. Pride of Iowa will always make me think of Grandma Opal Maxine. Mama had a pineapple pie recipe that Uncle Lee loved. She never missed an opportunity to treat her brother. I need to look for it in her recipe box. I do not believe I have made it.
My Turtle Brownies are a recipe I am often asked to bring. Turtle Brownies are expected at big family gatherings. What's not to love about a dark chocolate cake mix, butter, caramel, evaporated milk, chocolate chips, and pecans? Uncle Bob, Cousin Jim, niece in our hearts Kinga, and our dear friend, Gerald look for them. I am grateful that Jennifer has pans big enough for double batches and a double oven.
Writing this post is making me smile. It is more about the love that goes into the food, more than any one recipe. And, it is about the way it is received with joy and anticipation.
This scripture reminds me of God's desire to feed, protect, and bless his children:
"You prepare a table before me in the presence of my enemies; you anoint my head with oil; my cup overflows." -Psalm 23:5
Today, I am grateful for recipe memories.